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Finding Deliciousness in the Barren Wasteland of Air Travel (AUDIO)

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Nov 24, 2012

As we head into holiday travel season, it's time to cover tips, strategies, and techniques for airplane and airport eating that at least make the experience a little less demoralizing, and occasionally actually delicious.

What's the best way to get a second soda or snack, and what can you do with them once you get them? Are there limits to what foods butter can fix? And why can't you get a decent draft beer in an airport? We cover these questions and more on this week's episode of The Sporkful podcast!

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Photo: Flickr CC / Pat Guiney

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