In honor of the men and women in uniform spending Thanksgiving far from their families, we bring you stories of their meals on the front lines -- from fishing with grenades in WWII to an unforgettable
Mimi Sheraton discusses the etiquette of free food samples and offers NPR host Ophira Eisenberg advice for dealing with her picky eater husband. Plus, Mimi's final words of wisdom for living and eatin
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Sam Kass shares stories of his time as the Obama family’s chef -- cooking on Air Force One, smuggling special ingredients in to the White House, and creating a dish that came to be known as 'lucky p
In part two of our special series Ask Mimi, legendary food critic Mimi Sheraton discusses being a working mother, eating alone, and mac and cheese. Plus Brendan Francis Newnam argues against brunch.