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Design Your Own Extreme Pop-Tart Concoction

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Aug 10, 2010


As you can tell from our latest Slate video, we love taking new foods designed by "experts" and improving on them. A new place called Pop-Tarts World has opened in Times Square, and they're featuring some noteworthy menu items...

The menu includes the Fluffer Butter, marshmallow spread sandwiched between two Pop-Tarts frosted fudge pastries; the Sticky Cinna Munchies, cinnamon rolls topped with cream-cheese icing and chunks of Pop-Tarts cinnamon-roll variety; and Ants on a Log?, which is celery, peanut butter and chunks of the Wild Grape version. And then there’s the Pop-Tarts Sushi, three kinds of Pop-Tarts minced and then wrapped in a fruit roll-up.

So that got us thinking... What type of extreme and delicious foods would you like to create with Pop-Tarts? Submit your best ideas, and we may feature them in an upcoming video!

Photo: Flickr CC / Amy Loves Yah

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