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Tequila Revisited: A Redemption Story (AUDIO)

Dan was scarred by tequila at a young age and hasn't been able to drink it for years. Now, he sets out to overcome his aversion and learn to appreciate good tequila, with help from an expert.  More

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The Science of the Five Second Rule: Which Foods Last Longest On The Floor?

An interview with a microbiologist explores the scientific merits of the five second rule. And it turns out some foods will last way longer than five seconds.  More

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How Many Free Samples Is Too Many?

A man who left a store with more than a pound of free meat samples was arrested for shoplifting. The store says he "violated societal norms" for free sampling. What's your take on this pressing issue? More

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Sausage: Kevin Pang’s Top Ten, Plus Ideal Length, Girth and More (AUDIO)

Kevin Pang is an eater and writer, so Dan asks him about food language. (Is non-alcoholic beer an oxymoron?) Then Kevin lists his top ten types of sausage, and he and Dan cover ideal length, girth, and more. More

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Slow Motion Video of Kids Trying New Foods

This video is pretty priceless. You should watch it right now. More

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Wilco’s Glen Kotche Covers The Four Tops Using Nothing But Kitchen Gear (VIDEO)

I love when The Sporkful's mission gives me an excuse to post something that's just cool. Well here's Wilco's Glen Kotche using faucets, pots, and pans to recreate a classic song. More

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Sporkful Live at Guactacular: Guacamole Composition & Consumption (AUDIO)

In the first ever Sporkful with a live audience, Dan talks to Lee Frank of Nachos NY, Laura Anderson of Slate, and Chris Salgado of Chris's Awesome Guacamole. Voices are raised. Passions are inflamed. More