Slow Motion Video of Kids Trying New Foods
This video is pretty priceless. You should watch it right now. More
We discuss, debate and obsess over ridiculous food minutiae, in search of new and better ways to eat.
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In this new video series, Dan competes with Liza de Guia of Food Curated in totally absurd cooking challenges. First up: The number they pick from a hat is the only supermarket aisle they can shop in. It gets weird. More
Kevin Pang is an eater and writer, so Dan asks him about food language. (Is non-alcoholic beer an oxymoron?) Then Kevin lists his top ten types of sausage, and he and Dan cover ideal length, girth, and more. More
This video is pretty priceless. You should watch it right now. More
Last week's Sporkful podcast included an intense debate about the correct definition of a sandwich. Hear what both sides have to say, then let us know what you think. Does NPR's ombudsman need to know about this? More
A discussion with a structural engineer about tortilla chips and the wonders of domes leads Dan to a Cinco de Mayo breakthrough. More
In one week, KFC will release the much-anticipated Double Down. It's two pieces of fried chicken with cheese and bacon in the middle (see photos). The key question for us... More
In which Dan utters the phrase 'surface-area-to-volume ratio' and Mark attempts to redeem the false promise of iced coffee. More
http://www.youtube.com/watch?v=W1UQflI1YyY?wmode=transparent
After resolving to eat more butter in 2011 and more grilled red onions in 2012, it's time for me to unveil my 2013 New Year's Food Resolution. What's yours? More
At what point does it stop being a grilled cheese and start being a panini?
This peanut butter and jelly show is Part One of our two-part series on Peanut Butter Sandwiches. In two weeks we'll get into all the other sweet and savory peanut butter sandwich accompaniments out there. More
Soon we'll roll out a two-part series on wedding food. Dan is married already and my wedding is soon, so we've got fresh insight. We're doing one episode before the... More