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  • BEST FOOD PODCAST
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  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

buns

Hot Dogs, Fourth of July, and The Sporkful (Ep 130)

We celebrate July 4th by covering ideal hot dog type and cooking method, optimal length and girth, and the best way to put it in your mouth.

The Sporkful

We honor Labor Day cookouts by looking back at highlights from our Burger Toppings, Buns, and Potato Chips episodes. Plus, a major announcement...    

The Sporkful

The Sporkful celebrates July 4th by taking on a grilling essential. Round or tubular, toasted or steamed, and more unconventional approaches -- we cover it all, from top bun to bottom.  

Buns: What Are Your Thoughts?

The week of July 4th, we're planning a show all about buns. No, not THAT kind of buns, get your mind out of the gutter! It'll be about hot dog and burger buns, and all kinds of sandwich buns. So, what are your thoughts? What's the correct bun-to-filling ratio? How closely should the size of the bun correspond to the