Since we were working on a Girl Scout Cookie video at the time, we brought a fistful of cookies to our New York meetup . Everyone there tried some and several of the American women attending shared their insight as past Scouts. But it was Camie, a Canadian, who exploded all of our worlds. We get a fair amount
When Marc Maron joined us for a show on coffee it happened to be during the Jewish holiday of Purim, when it's customary to eat hamentaschen cookies. So before we got to talking coffee, I shared some of the ones my wife had baked. Here's what happened next.
Dan explains why he thinks Thin Mints are overrated and takes issue with Girl Scout Cookie nomenclature, while Mark holds forth on the best serving temperature for Thin Mints, and both hosts debate the strengths and weaknesses of Peanut Butter Patties (a.k.a. Tagalongs) and Peanut Butter Sandwiches (a.k.a. Do-si-dos or Savannahs).
We offer some rather amazing ways to consume Girl Scout Cookies, by combining them with things like ham, potato chips, and much more. All the while we take inspiration from the Girl Scout credo: Courage, Confidence and Character.
Monday is Anzac Day, honoring Australia and New Zealand's veterans. I first learned of this back when I worked with Dan at NPR. Our Australian born engineer Manoli made us an tasty batch of the Anzac biscuits (what we Americans like to call cookies) that go along with the day. Since I'm headed to both countries soon on honeymoon, I'm
We had a delightful conversation with Cassie, the Daisy Scout who (along with her mom fellow NPR Bryant Park Project alum Tricia McKinney) sold us a massive batch of Girl Scout Cookies for audio/video experimentation and debate. Our whole conversation didn't all fit in the episode, but we think this outtake about a lesser known Girl Scout Cookie is worth
