BEST FOOD PODCAST James Beard Awards, Webby Awards

eating at work

Dan visits The Simpsons writers' room to talk about the role of food on the show. Plus, he learns how new technologies have changed the show’s food jokes.

We follow a firefighter who moonlights as an upscale chef as he attempts to get lunch on the table at the firehouse on time. But can he get his crew mates to eat kale?

Dan and guest Eric Zorn of the Chicago Tribune cover most over- and underrated options. You'll be shocked by where Dan places the sandwich. Plus, a caller offers useful advice on navigating restaurant choices.