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holiday food

Amy Sedaris and Mo Rocca offer advice on dealing with family, Radiolab's Robert Krulwich tells of a lovesick turkey, and we call Butterball’s hotline for life advice.

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A Muslim mom in Michigan tells us why cooking helps her get through her Ramadan fast. And Dan shares an iftar meal with a Muslim taxi driver speeding through New York City.

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Robert Krulwich tells the story of a turkey that put the moves on his wife and we call the Butterball Turkey Line for life advice. It’s part two of our Thanksgiving special!

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Amy Sedaris and Mo Rocca offer advice on dealing with family at the holidays, the NY Times’ Sam Sifton rails against appetizers at Thanksgiving, and Kenji Lopez-Alt talks turkey science.

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We cook up a Diwali feast with a Trinidadian mother and daughter and discuss straddling cultures with the Indian-American DJ who introduced a blend of hip hop and Punjabi folk music to the club scene.

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Make your inbox more delicious!



Get The Sporkful newsletter and you'll never miss a podcast, video, or recipe.



Our newsletter goes out every week or two. We'll never share your email address.

This heavenly mac and cheese recipe from Jack the Horse Tavern is engineered to bring harmony to both mac and cheese camps: stovetop loyalists and oven-baking diehards. You're welcome.

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