We travel to one of the world's largest matzah factories to nerd out on matzah, and learn about the finer points of crackers in general. Then, Dan debates kosher law with a rabbi.
Dan and his wife Janie are both white and Jewish, both raised in the NY area. In many ways it's an easy fit. But not so much with food. In part four of Your Mom's Food, they talk about navigating the tension.
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