Sporkful listeners and Dan reveal what food they resolve to eat more of in the new year – and why. Plus we replay one of our favorite episodes of 2019.
Take your shindig to the next level by classing up your cocktail service. And don't be afraid to make frozen drinks in the winter. Seasons are just a construct, man.
As we head into holiday travel season, The Sporkful covers strategies and techniques for air travel eating that can make the experience a little less demoralizing, and occasionally actually delicious.