We revisit our episode on baked potatoes in conjunction with the release of our latest GastroLab video for Slate, in which we experiment with ways to turn baking potatoes into desserts. To subscribe to the GastroLab video podcast, go to the iTunes store and search for "GastroLab," or click here. To stream the videos through your web browser, click here. In this podcast episode we debate microwaved baked potatoes, toppings, and more!
Photo: Flickr CC / Stefano A
The actor and comic says different people should mix but the foods on his plate should not. Plus he explains why all Islamophobes should be forced to try Pakistani food.
Which is better for a hangover--home fries or hash browns? I discuss breakfast potato minutiae with Slate's L.V. Anderson. Plus my annual New Year's eating resolution.
I've been carrying a jar of duck fat around for about the past year, and I finally put it to use.