• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

podcast episodes

Deep Dish With Sohla And Ham: Bagels
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Sohla and Ham learn the sinister history behind bagels.

Can A Restaurant Makeover Make Diners Spend More?

Can tweaking one table turn around a restaurant's prospects?

Can A Stanley Drinking Cup Really Withstand A Car Fire?

Plus wine memes, the obsession with eating hot peppers, and more in this edition of the Salad Spinner.

Deep Dish With Sohla And Ham: Tacos Al Pastor

Sohla and Ham tell the twisting tale of tacos al pastor: from Lebanon to Mexico City.

Undercover Dining With NY Times Restaurant Critic Pete Wells

Pete Wells can make or break a restaurant with one review. Has that power changed him or how he eats?

Why Hibachi Gets Complicated
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We look at the skill it takes to be a great hibachi chef, and what happens when the performance becomes problematic.