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podcast episodes

For decades McDonald’s has been a community hub and pathway into business for many Black Americans. But it’s also been a tool for those seeking to preserve segregation

They tried to fix McDonald’s ice cream machines. But the chain wasn’t on board.

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Gustavo “Goose” Alvarez shares stories and recipes from his time in prison.

The Top Chef judge bristles at the idea of a “celebrity chef.” He’s also created more than a few on his show. We talk about the role of TV for chefs today, and the future of restaurants after COVID-19.

Growing up, she passed out rotis at her mother’s hair salon and studied Emeril and Rachael Ray on TV. Now, she’s built a food empire.

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Lobsters have been a mystery to scientists and fishermen for years. Researchers have puzzled over how to determine their age, and how they reproduce. This week we look for answers.