Dan and Mark talk Girl Scout Cookies with fellow NPR Bryant Park Project alum Tricia McKinney and her daughter Cassie, the supplier of The Sporkful's Girl Scout Cookies.
This week we're starting a conversation about ways to improve eating at work. Our guest is Zach Brooks, creator of Midtown Lunch, a vital site for people looking for originality and variety in their workday feeding. It started in New York's midtown and has expanded to cover downtown, LA and Philadelphia. Back when Dan and I worked at NPR, we
As part of a groundbreaking podcast meld, Dan and Mark team up with the hosts of the Slate Culture Gabfest -- Stephen Metcalf, Julia Turner and Dana Stevens, plus Slate's Laura Anderson and Jesse Baker -- to discuss all things granola, and to judge which Slate staffer makes the best granola.
As part of a groundbreaking podcast meld, Dan and Mark team up with the hosts of the Slate Culture Gabfest -- Stephen Metcalf, Julia Turner and Dana Stevens, plus Slate's Laura Anderson and Jesse Baker -- to discuss all things granola, and to judge which Slate staffer makes the best granola. You can find Laura Anderson's winning granola recipe here. Correction:
Eater Patrick in Brooklyn shares this photo of his own version of the Tot to Trot Sandwich, which I first introduced in our video on crazy egg and cheese sandwiches. In the interior sandwich he replaced ham with bacon and maple honey turkey, and added an egg patty into the interior sandwich, bold choices to the say the least. He
In this week's episode, we cover paper vs. cloth, moist towlettes and wet naps, and issues of hand and beverage sanitation. Plus we discuss the dangers of scented soap. Photo: Flickr CC / Dinner Series
We have a notable fondness for putting foods inside of other foods. See our egg sandwich and our grilled cheesevideos for some of the best known examples. Eater Matt in Illinois has done some groundbreaking work in this field. He combined cookies, cake and pie in one massive creation, cleverly hiding its structure under icing. He calls it Piecooken, and its




