Mark, a Seattle Eater, has a killer new logo for his blog, a switchblade spork. /mark
Check Out This Spork
The humorist goes deep on ravioli – from Chef Boyardee to his grandma's recipe to "the Kenny G of ravioli."
Cookbook authors Ham El-Waylly and Pailin Chongchitnant help solve your food disputes.
Plus, a Reheat with comedian Phoebe Robinson.


