We're starting a regular video segment for Slate in which we test out food innovations submitted by you, our listeners. It's a segment about science and lab testing, but also about innovation and seeking a better way. And it will be silly, of course. The segment needs a name. Got an idea that brings together these themes?
Name Our New Slate Segment
Tanya Sichynsky from The New York Times and Zach Stafford from the Vibe Check podcast join us in the Salad Spinner.
The chef eventually realized that "somebody lied."
The death of an American industry.


