In a show taped in Dan's basement, he checks in with two old friends to commiserate during these stressful times.
Showing results for "Kenji Lopez-Alt"
Food science guru Kenji Lopez-Alt shares the recipe for what he says is the absolute best way to cook a turkey. (We call this yoga position "downward facing bird.")
Two couples call in to settle longstanding food disputes. But are these marital spats really just about leftovers and dessert? Dan and Serious Eats' Kenji Lopez-Alt get to the bottom of it.
We take you to two iconic hot dog joints in Detroit and New Jersey to find out what makes them special.
A burger historian explains regional burger specialties. A recipe for a blended burger inspired by Mumbai street food. And a debate over potato salad.
A neuroscientist calls in to debate the geometry of pizza, and food science guru Kenji Lopez-Alt explains how woodworking can help us make a better bagel and cream cheese.




