This week we're talking about a number of key candy issues with special guests in time for Halloween. You'll hear from a Colorado-based Eater whose highly comprehensive candy treatise is on our blogand a candy blogger who has a Kit Kat eating technique that is bound to cause sustained widespread controversy or at the very least an significant uptick in
Gabe, a Sporkful Eater in Colorado, e-mailed us an unusually long, detailed and sometimes explicit set of thoughts on candy and other treats commonly given out for Halloween. It caught our eye and we decided to call him up for our Halloween show, which comes out Tuesday. For now, check out Gabe's thoughts and let us
Next week's show is up now (early!) in preparation for Easter Sunday. We debate whether spiral cut ham represents one of humanity's greatest achievements or its impending downfall, Mark explains why the Easter Bunny is like a benevolent dragon, and guest Win Rosenfeld suggests a novel use for jelly beans. No disrespect to other episodes, but I think this is
Our newest highly topical interview with the awesome Madeleine Brand, the rare public radio host able to analyze Mideast affairs and namecheck Bow Wow Wow in the same show with equal confidence and credibility. We look at the good and the bad of popular Valentine's Day candies, such as heart-shaped chocolate boxes and conversation hearts. Since
To help you take your Valentine's Day to the next level, we experiment with new uses for chocolate hearts and candy conversation hearts. Plus, we make the case for adding another type of heart to the holiday.
Well, not exactly, but check out this video of Franco on The Daily Show and note the tool he considers using to sever his arm from a mini-fridge trap, after a valiant attempt at candy satisfaction goes terribly wrong. (Thanks to Todd Zwillich for pointing it out.) /mark The Daily Show With Jon Stewart Mon - Thurs 11p / 10c Indianapolis Homeless Talent
