Vanilla, chocolate, black and white, coffee, strawberry, malt, and more. Plus, do cookies and chunks belong in milkshakes? And how thick is too thick?
coffee
Sarah the Sporkful spy spotted this sign at il laboratorio del gelato in New York, more proof of the coffee ice cube movement's growing strength. Even gelato joints are taking a stand! In the recent coffee episode, special guest Marc Maron came out against my preference of making ice cubes out of coffee as a way of keeping iced coffee
Special guest co-host Marc Maron from the awesome comedy podcast WTF joins us to discuss all things coffee, as well as his addiction to it. Subscribe to The Sporkful on iTunes here! (opens iTunes)
This week, we're talking coffee, with special guest Marc Maron. I wasn't able to be there for the taping, but that hasn't stopped me from doing a little coffee field work. I checked out the heavily hyped Blue Bottle Coffee, which just opened a New York store. Normally I steer clear of expensive coffee houses. Some of the best espressos I've
Seattle, WA, 2:50 am. From Sunnie: Coffee and fried cheese curds at The Night Kitchen. The cheese curds are made locally, and prepared this way are amazingly delicious, covered in a light and crispy batter. I was doing homework after I got off work. With tasty fuel like this, I doubt it took her long to finish. Send your pics to thesporkful@gmail.com