Happy Canada Day! Julie Zwillich is the perfect person to celebrate Canadian food in our episode on poutine and other Canadian nourishment. She's a TV food host and dual citizen of the U.S. and Canada, so she knows the deliciousness happening on both sides of the border. But we learned that she's also an expert in
Another outtake from this week's episode, "Comparing Apples and Oranges."
We edit our podcast pretty tightly, which means there are often great moments that just don't fit. That's why we like to post outtakes here on the blog, as a reward to those of you awesome enough to take your Sporkful fandom to the next level. Here's one gem that didn't make this week's episode on "Comparing Apples and Oranges."
We had to cut this rather absurd exchange from our video review and field test of the new Heinz ketchup packets, but we're releasing it here for those of you who like rather absurd exchanges. (You'll need to see the full video for this outtake to make sense.)
This story of s'more improvisation didn't quite fit in our latest episode, but you might find it useful, especially if you're ever craving s'mores in the proximity of a bar, oilcan inferno and an Asian restaurant. It can be done. We have done it. /mg