After covering peanut butter and jelly in Episode 6, we move on to discuss other peanut butter accompaniments including honey, Marshmallow Fluff (the Fluffernutter), Nutella, bananas, bacon, and even mayonnaise. Plus, we respond to listener comments from Peanut Butter Sandwiches Pt. 1.
French fries often swim before they die -- but in what? Mark argues against ketchup and in favor of mayo, while Dan draws his fry dipping approach from his 6th grade art teacher.
This peanut butter and jelly show is Part One of our two-part series on Peanut Butter Sandwiches. In two weeks we'll get into all the other sweet and savory peanut butter sandwich accompaniments out there.
Mark and Dan discuss techniques for consuming certain Italian, Chinese, Japanese, and Korean noodles and pasta, as well as Asian noodle soups.
Mark and Dan debate whose stance on chicken parm calzones is more indicative of the worldview of the prisoners in the Cave Parable. Subscribe to the free iTunes podcast here.
Can a potato chip be too crunchy? And are British flavors like roast beef & horseradish a miracle or an abomination?