• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

podcast episodes

Claire Saffitz Teaches the Internet To Bake

We go behind the scenes of one of the web's most beloved food shows, Gourmet Makes, with host Claire Saffitz of the Bon Appétit Test Kitchen.

A New Apple Is Born

This fall, there’s a new apple coming. It’s been 20 years in the making, and its launch will be the biggest in apple history. We hear the story behind its conception and birth.

Is Sandwich Sexism Real?

In this special Sporkful investigation, we order sandwiches around New York City to find out whether places make smaller sandwiches for women.

Can You Spot A Fake Chef?

This week's entire episode is a game: Two Chefs And A Lie. The rules are simple. Dan will speak with three alleged chefs. Then he, and you, have to figure out which one's a fake.

Why Food Is Like Fashion with Style Icon Simon Doonan

Fashion icon Simon Doonan talks us through his views on food and its curious connections to fashion, self-help, Marianne Williamson, and surviving the HIV crisis in the 1980s.

Natasha Leggero And Moshe Kasher Save Dan’s Marriage

The husband-and-wife comedians help Dan and his wife Janie work out long-simmering arguments over hand soap and dinner parties. Plus, Natasha and Moshe discuss their own marital tensions.