Sporkful listeners and Dan reveal what food they resolve to eat more of in the new year -- and why. Plus we replay one of our favorite shows from 2017.
podcast episodes
We talk to three inventors who've sacrificed everything -- from their life savings to their gall bladders -- in pursuit of their dream of changing the way we eat and drink.
We travel to DC to learn about a quintessentially librarian cooking club, founded in 1949, that's in danger of disappearing.
The influential chef talks about the personality differences between bakers and cooks, why he never orders restaurant specials, and what happens when a perfectionist cooks with his kids.
Julia Turner of the Slate Culture Gabfest offers muffin opinions, muffin analysis, and muffin heresy. Listen to gain a new appreciation for the nuances of muffindom.
We discuss tradition and the Wheel Of Infinite Thanksgiving Anxiety with legendary food writer Mimi Sheraton, Milk Street's Christopher Kimball, and cookbook author Kian Lam Kho.