The MSNBC host nerds out on cocktails, debates lime wheels vs. wedges, and speculates about what the bartenders in heaven are like.
This week on The Sporkful podcast we're celebrating the release of my new book, Eat More Better: How To Make Every Bite More Delicious, with an all-star lineup of guests!
When she was on The Sporkful, Rachel Maddow declared the pina colada a tragedy. But she didn't just find fault. She also proposed solutions. Here's her recipe for a new and improved--and amazingly delicious--pina colada.
MSNBC host Rachel Maddow joins us for a discussion on cocktail issues large and small, including the ideal shape for citrus garnishes, the best way to use them in your drink, and whether eating them is okay.
When we give guests our special Proust-style food questionnaire, included is the question, "Name one food that is not improved by the addition of either melted cheese or hot fudge." We asked this question of MSNBC's Rachel Maddow when she joined us, and her answer was "rice." That response stirred listener Sam from South Korea's fertile mind: I've been thinking
A while back we had Rachel Maddow on for an episode on Cocktail Philosophy, and you may recall that during that episode taping, Rachel brought a can of the dreaded Coco Lopez Cream of Coconut, which she autographed for us. We held a raffle for this one-of-a-kind item for Sporkful supporters, and we have a winner! This drawing was not