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In honor of the men and women in uniform spending Thanksgiving far from their families, we bring you stories of their meals on the front lines -- from fishing with grenades in WWII to an unforgettable
Mimi Sheraton discusses the etiquette of free food samples and offers NPR host Ophira Eisenberg advice for dealing with her picky eater husband. Plus, Mimi's final words of wisdom for living and eatin
Emily and Patrick have to learn to work together, if they're going to be together for the long haul. They get advice from Dan and food writer Nicole Taylor, who returns to ride shotgun.
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