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  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

croissants

Discomforting Croissants

We've often explored the issue of croissants. But this video raises questions we're much too terrified to consider, with an insidious score. /mark http://www.youtube.com/watch?v=elpAKTauZUw?wmode=transparent

The Sporkful

Can salsa be put on everything? Are croissants good for sandwich bread? Can burritos be improved? And are restaurants that sell sloppy food obligated to provide napkins and a place to sit down? We tackle these vital questions, and more, as we take listeners' calls from around the country.