The TV host's Afro-Cuban mom and Irish-Australian dad got married when interracial marriage was still illegal in much of the US. She tells us how different cultures came together on the dinner table.
The comedian reflects on his experiences with race as a restaurant customer, including the pros and cons of dining out when you're in an interracial marriage.
How do restaurants appeal to very different groups of customers at the same time? We continue our exploration of race, culture, food, and the signals restaurants send.