We tackle old fashioned vs. quick cooking vs. instant, steel cut vs. rolled, sweeteners and additions, and the most outlandish oatmeal creations from our listeners.
Photo: Flickr CC / thebittenword.com
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Oatmeal (Ep 38)
We appeared today on All Things Considered on WNYC, where we joined host Amy Eddings for a conversation about oatmeal, as part of her Friday Last Chance Foods segment. Listen below! http://culture.wnyc.org/media/audioplayer/red_progress_player_no_pop.swf
