• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards
An 11-Year-Old Offers Me A Lesson In Hot Sauce

I don't love spicy foods, but one young eater wants to win me over. He serves as my hot sauce personal trainer, whipping me into shape as we work our way from the mild stuff to sauce labelled "XXX".

Building Better S’mores, Inside Out Or In Pie Form

Graham crackers splinter upon bite impact, resulting in a s'more experience I'd like to have s'less. So with help from some friends, I recreated a campfire in my lab to experiment with improvements.

Drinking Guinness With Morgan Spurlock

Morgan Spurlock is known for his unflattering portrayals of gluttony ("Super Size Me”, “7 Deadly Sins”). But the self-described "Guinness drinking, West Virginia hillbilly" is no teetotaler.

From Flurry to Blizzard: Ranking Weather-Themed Desserts With A Meteorologist

Famed Oklahoma meteorologist Gary England evaluates weather-themed desserts based on the severity of their namesake weather systems and helps invent a new dessert. Plus how weather affects taste.

The Shattuck Tornado: Oklahoma’s New Weather-Themed Dessert

As conceived in this week's Sporkful (with legendary Oklahoma weatherman Gary England), the Shattuck Tornado is cherry cobbler, vanilla ice cream and hot fudge. Plus Gary's secret ingredient.

I Dreamed Of A Dairy Queen Blizzard Last Night — A Poem

The advent of the Dairy Queen Blizzard was a seminal moment in my development as an eater and a fat kid. Years later, a vivid dream led me to compose this great (read: terrible) work of poetry.

What Is A Sandwich? (Or, John Hodgman Calls In To Leonard Lopate To Argue With Me)

Is a hot dog a sandwich? What about a burrito? This timeless debate turned especially heated when John Hodgman called in to WNYC to argue with me about it.