13-year-old Zoe Richman joins the ranks of The Sporkful Junior Eaters Society, after her mother sent in this photo of her eating her pizza cheese side down to accentuate cheesy goodness.
Dan was scarred by tequila at a young age and hasn't been able to drink it for years. Now, he sets out to overcome his aversion and learn to appreciate good tequila, with help from an expert.
An interview with a microbiologist explores the scientific merits of the five second rule. And it turns out some foods will last way longer than five seconds.
A man who left a store with more than a pound of free meat samples was arrested for shoplifting. The store says he "violated societal norms" for free sampling. What's your take on this pressing issue?
Kevin Pang is an eater and writer, so Dan asks him about food language. (Is non-alcoholic beer an oxymoron?) Then Kevin lists his top ten types of sausage, and he and Dan cover ideal length, girth, and more.
This video is pretty priceless. You should watch it right now.
I love when The Sporkful's mission gives me an excuse to post something that's just cool. Well here's Wilco's Glen Kotche using faucets, pots, and pans to recreate a classic song.