A great pic (and great concept) from listener Catherine! /dan
Since we were working on a Girl Scout Cookie video at the time, we brought a fistful of cookies to our New York meetup . Everyone there tried some and several of the American women attending shared their insight as past Scouts. But it was Camie, a Canadian, who exploded all of our worlds. We get a fair amount
The conversation continues with a fierce debate over whether there's anything wrong with a salad that requires a knife to eat. Also covered: croutons and other crunchy toppings, once again with our buddy Win Rosenfeld. Photo: Flickr CC / sa_ku_ra
We got this pic from Carolynn, who writes: Hey guys - love your podcast. The view from my laptop is in a classroom at The New England Culinary Institute, where I am currently a student in the BA in Culinary Arts program. It's only my third week, and I'm having a blast. The photo was taken on a Friday around 4:30
In case you're a weirdo who doesn't like Tina Fey, or you already own the book and want something else, that's cool too. Betty White has a new book out, ditto Nikki Six, Bethenny Frankel, and Erik Larsen (author of "Devil in the White City"). How's that for diversity? You can get any one of Audible's 85,000 titles, which work
A few weeks ago we read an email on the show from 14-year-old Michael in Buffalo Grove, IL, whose teacher asked his class, "Where else have you heard about surface-area-to-volume ratio?" Without raising his hand, he (correctly) shouted out, "The Sporkful!" Everyone in class apparently laughed, and we encouraged him to make sure his teacher knows he's acing science class
Awesome cartoon by the folks at Buttersafe, via Nancy Martira. /dan