• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards
The Sporkful

Sam in Oklahoma says the recent donut episode highlighted an ongoing quarrel in his family. He also says we didn't make a rigorous enough case for the yeast donut: The donut episode (which is presently in my top two) began a rather interesting argument between myself and my brother (who happens to be the guy you quoted

Doughnut Correction Needed?

In Donuts Pt. 1, I expressed the belief that the term "doughnut" derives from the fact that a doughnut is shaped like a round nut (as in nuts and bolts) made of dough. Then we got this email from Charles: I think you're a bit misinformed about the origin of the name "doughnut." It is named that because when they were

Sporkful Fans Recreate the Tot to Trot

Eleven-year-old Abbey and her family have made the Tot to Trot, the insane egg sandwich from our recent Slate video. They have some interesting twists: We substituted the tots for green onions and we also added bacon. It was very delicious. My younger sister has dubbed this the "Holy-u-lah" sandwich because she cannot say hallelujah. Hope y'all enjoyed it. Thanks for

The View from Your Laptop

Asheville, NC, 3:16 pm. Nick sends along "french onion soup with a chicken sandwich, on a chilly November Sunday afternoon." You can share pics of your laptop meals at thesporkful@gmail.com. Please include the location and time of the picture, and describe the meal. /mark

The Sporkful

MSNBC's Rachel Maddow joins us this week to discuss the most pressing cocktail-related issues of the day, including the best and worst citrus garnish shapes. She also divulges her own recipefor a new and improved pina colada!   To subscribe to The Sporkful podcast, and thus receive a sporkful of podcast goodness on your portable device every week, click here.  

New Sporkful Junior Eaters Society Member-Presidents

We're always inducting new members into the Sporkful Junior Eaters Society and like to share their work from time to time. After the jump, check out a Halloween costume from Nathan in Washington, DC and drawing from Lia in St. Paul, MN. So how can your kid become a member? It's easy - just have them email us us any work of art

The Sporkful

We had another fun visit to Madeleine Brand's public radio show. Today's conversation is about tipping.