Ground turkey and pork basil garlic sausage a la Michael & Emily. Seattle, WA, 1:06 pm. (See their recipe after the jump.) It's lunchtime, Saturday and I'm enjoying the day off. My girlfriend Emily is not. She is working at the coffee shop across the street. cue HUNGER. We are both foodies so here is what a quick lunch can look like for
We debate condiment spreading vs. dipping, cheese placement, and the egg on top, as well as basic questions like cheese types, condiments, bacon, and more.
I scream, you scream, etc, etc. Why can't all art be this delicious? Via Buzzfeed and Flickr
One night many years ago, Dan Pashman went out drinking. He had so much to drink that the next morning, when he arrived at his job as a data entry temp, he was probably still drunk. He got himself an egg and cheese sandwich, and it was so delicious that he spent the rest of the day writing an ode
We're pleased to announce that every Monday in May, The Sporkful will be a podcast-in-residence on the Slate Magazine Daily Podcast feed, home to such awesome shows as the Political Gabfest, the Culture Gabfest, and Hang Up and Listen, among others. You can subscribe to Slate podcasts individually, or you can get them all by subscribing to the Daily Podcast.
Assemble your tools, then perform limb transplants, heart and head transplants, and more. It's not brain surgery. Or is it? See the full gallery on Posterous via Buzzfeed and Instructables
Here's video of our appearance on The Takeaway, where we created competing peanut butter sandwiches that included orange liqueur and espresso