When I hunker down for a Thanksgiving day in the kitchen, the first thing I like to do is pour myself a drink.
Today we nerd out Sporkful style with Food Network star Alton Brown on everything from scrambled eggs to popcorn to how his recent divorce changed the way he cooks and eats.
Amy Sedaris and Mo Rocca offer advice on dealing with family, Radiolab's Robert Krulwich tells of a lovesick turkey, and we call Butterball’s hotline for life advice.
A Sporkful listener tells of an epic battle over Thanksgiving pie between her mother-in-law and her cat.
For Veterans Day, we bring you vets' stories of unforgettable meals on the front lines -- from fishing with grenades in WWII to bartering with Girl Scout cookies in Iraq.
What is this iconic food? Why is it so important to the people of New Jersey? And why can't they stop fighting about it? We talk with comic Chris Gethard and many others to find out.
The comedian reflects on his experiences with race as a restaurant customer, including the pros and cons of dining out when you're in an interracial marriage.