Dan goes out to eat with WNYC's John Hockenberry and a blogger who calls himself "The Disabled Foodie.” Plus YouTube star Zach Anner, who has cerebral palsy, on being offered help he doesn’t need.
What do a great bartender and a great priest have in common? We ask a Catholic priest who moonlights as a mixologist.
A married couple calls in to debate whether to make their kids eat green beans with silverware. But like so many marital disputes, this one isn't really about green beans.
The leader of the farm-to-table movement loves Cracker Jacks, hates questions about GMO's, and says no one invites him to dinner. Are his followers missing his message?
Is the toaster the enemy of good bagels, a friend to bad ones, or both? Dan moderates this debate with Serious Eats' Kenji Lopez-Alt and Smitten Kitchen's Deb Perelman.
Chef Charles Phan shows us the right way to eat Vietnamese pho. Then we take a deep dive into the science of soup slurping with a researcher who studies the mechanics of eating.
Tickets are on sale now for our next live Sporkful taping, featuring actress Rosie Perez and musician Ashok Kondabolu. Get yours today!