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  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

butter

The Sporkful

It's the logical conclusion of Dan and Mark's toast series: butter. Various butter modifications and delivery systems are discussed and debated, including bread, toast and lobster.     Photo: Flickr CC / joeshlabotnik

The Sporkful

How often is buttering both sides of your toast appropriate? What about just eating it butter-side tongueward? Dan and Mark tackle these issues and take listener suggestions for some outrageous toast toppings. Plus, Dan goes off on a somewhat epic rant about the Flaming Lips. Next week we attempt to top this week's show, both literally and figuratively, with a

The Sporkful

Dan brags about his new (used 30-year-old) toaster, then he and Mark discuss the pros and cons of thick vs. thin toast and the importance of maintaining toast strata. Next week they debate buttering both sides of your toast, and take listener suggestions for toast enjoyment.   Flickr CC / Brighton Guy

Toasting In A Tiny Kitchen, With No Toaster

Next week we kick off a two-part series on toast, followed by a show on butter. Here's a great email we received recently from Erika, an American living in Paris: I am living in Paris and discovered your podcast recently--it is my special English-language media treat. I am living in a 150-square-foot studio on the 7th floor of a walk-up, with