This episode is chock full of strategies for making your way in one of the world's most barren food wastelands. We cover both the airport and airplane, short domestic flights and long haul international flights, snacks, entrees, and more. We'll tell you how to mix your cocktail, how to use your pretzels to improve your other food, how to get
Did you miss our gatherings of Sporkful Eaters in New York and Honolulu? Can't make it to the meetup in Chicago this Friday? Was it because you live in DC and those are awfully long hauls for happy hour drinks? Then mark your calendar for Monday, July 25th, because this is the meetup for you. I happen to be in
This week we discuss wedding food strategy from both the planner's and guest's perspective, and preview Mark's upcoming wedding. We offer techniques for keeping your guests on their feet (and thus energized and ready to party), and we go over the Cocktail Hour Buddy System. Next week in Pt. 2, we'll offer post-wedding analysis of Mark's big day! Photo: Flickr CC
Dinner Party Downloadhosts Rico Gagliano and Brendan Francis Newnam join us to talk, well, dinner parties, including preparing, serving and of course, drinking. Fans of DPD? You have fine taste; thanks for checking out Sporkful. Don't know Brendan and Rico's certified awesome podcast? It's now 100 episodes strong and it's time you subscribe. They know dinner parties, but that's not what
As Sporkful fans already know, the Negroni is among my favorite cocktails. The other night it came to me in a dream. But at one point the dream took an unusual turn. A bottle of rum asked me if it could stand in for gin. (Note: this was not a talking bottle of rum with a mouth. That would be
A while back we had Rachel Maddow on for an episode on Cocktail Philosophy, and you may recall that during that episode taping, Rachel brought a can of the dreaded Coco Lopez Cream of Coconut, which she autographed for us. We held a raffle for this one-of-a-kind item for Sporkful supporters, and we have a winner! This drawing was not