• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

cooking

You Can’t Cure Manic Depression With Puff Pastry

Food writer David Leite talks about how bipolar disorder affects what he cooks and eats. Plus he and Dan bond over the difficulties of being neurotic party hosts.

What Rock Star Sammy Hagar and Chef Jacques Pepin Have In Common

We eat hand-pulled mozzarella with the former Van Halen frontman and drink beer out of paper cups with the legendary French chef. Turns out neither of these guys is who you think they are.

How To Make Salted Coconut Cracker Pudding With Saltines

Everything went wrong when On the Media's Brooke Gladstone and I tried to cook her patented Thanksgiving dessert together. But despite the splatter on the walls, we had a blast and the food was great.

Christopher Kimball Finds Pleasure In Pain

The founder of America’s Test Kitchen hates celebrations and says pleasure's annoying. He explains why he thinks cooking isn't about either, and how he got this way.

Why You Should Listen To Your Food

Changing background music can make chocolate taste sweeter. And you can tell whether you're cutting scallions correctly by the sound they make. Hear (and taste) the difference yourself in this show!

What Rock Star Sammy Hagar and Chef Jacques Pepin Have In Common

I eat hand-pulled mozzarella with the former Van Halen frontman and drink beer out of paper cups with the legendary French chef. Turns out neither of these guys is who you think they are.