The TV host and best-selling author discusses growing up on Army bases all over the world, her own time in the Air Force, and the foods she ate along the way -- from blood sausage to bibimbap to Spam.
Sutter Home's Build a Better Burger Contest is underway, and they've analyzed early entries to compile a list of top burger trends. Some are obvious (spoiler alert--bacon makes the cut) but others are surprising.
Robert Smith from NPR's Planet Money discusses "The Golden Mean of Fried Foods," travels with Dan to Queens for Korean fried chicken, and teaches him the art of eating on mic without grossing people out.
See the full gallery on Posterous We've got a fair number of South Korean listeners in our international audience of Eaters, though the numbers fluctuate. But we know exactly how many listeners we have from North Korea: zero, just as we predicted. It's kinda hard to break through in a place where there is little in the way of freedom to