• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

podcast episodes

10 YEARS #5 | Notes From A Young Black Chef Pt 2 (Update)

Kwame Onwuachi climbs the culinary heights and takes a big fall, fast. Can he recover? Now with a special update, several months later.

10 YEARS #4 | Notes From A Young Black Chef Pt 1

Kwame Onwuachi is one of the fastest rising star chefs in America. This week he tells us how he got here. It's a story so incredible, it's being made into a movie.

10 YEARS #3 | Katie’s Year In Recovery (Update)

We follow one woman through a year of eating disorder recovery, as she struggles to fulfill her new year's resolution to eat without fear. We also bring you an update on Katie from 2020.

10 YEARS #2 | Aleppo Sandwich Pt 2 (Update)

A famous sandwich shop in Aleppo, Syria, played a key role in changing Shadi Martini's life forever. We conclude our quest to find out whether it survived the Syrian civil war, and we bring you a brand new update.

10 YEARS #1 | Aleppo Sandwich Pt 1

Before Aleppo became an international symbol for the the devastation of the Syrian civil war, it was Syria's food capital. Today we go on a quest to find out whether a beloved sandwich shop has survived the conflict.

David Chang Wishes He Was Normal

For David Chang, every restaurant he opens feels like life or death. That mentality is a major reason why he’s one of the biggest figures in the restaurant world today. He combines highbrow and lowbrow, mashing cuisines together to create dishes that aren’t fusions — they’re collisions. If you know him from TV, you probably think of him as an