• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards

podcast episodes

Shabbat Dinner at Wendy’s

Dan travels to Palm Desert, California, to ring in the Jewish sabbath with a group of seniors at the fast food chain Wendy’s.

The Pashman Family Takes Your Calls

Dan's wife Janie and their kids Becky and Emily join the show to solve listeners' food-related relationship issues and dilemmas.

Inside The Mind Of A Culinary Mad Scientist

The flavor chemist who created Pizza Hut Stuffed Crust Pizza and the McDonald’s McGriddle tells us how to make the perfect burger.

Comedian Nicole Byer Sees Her First Shrimp

The host of the Netflix cooking competition show "Nailed It" tells us about her love of raunchy humor and the time her aunt sent her an Easter dinner in the mail.

Lunch With The Simpsons

Dan visits The Simpsons writers' room to talk about the role of food on the show. Plus, he learns how new technologies have changed the show’s food jokes.

Michael Ian Black Is A Man Who Eats Salads

The comedian and actor tells us how his sense of masculinity and his body image issues affect what he eats. Plus he and Dan bond over life as suburban dads.