How did Amy Pearl develop an allergic reaction to meat?

The longtime Reading Rainbow host and Star Trek star talks about the power of food memories and the art of PB&J. Plus he performs dramatic readings of recipes.

The food-obsessed comic discusses eating with his five children, navigating birthday parties and buffets, his dad's steaks, and when it's OK to lie to your kids.

Dan and Laura learn about how changes in the beef industry have affected the meat on your plate, how to select a good cut of beef, and what a lifelong butcher would do if his son became a vegetarian. Then Dan cooks a steak.