When I hunker down for a Thanksgiving day in the kitchen, the first thing I like to do is pour myself a drink.
Amy Sedaris and Mo Rocca offer advice on dealing with family, Radiolab's Robert Krulwich tells of a lovesick turkey, and we call Butterball’s hotline for life advice.
A Sporkful listener tells of an epic battle over Thanksgiving pie between her mother-in-law and her cat.
She may be a Canadian passport holder, but Sporkful writer Talia Ralph loves Thanksgiving just as much if not more than the average American.
Robert Krulwich tells the story of a turkey that put the moves on his wife and we call the Butterball Turkey Line for life advice. It’s part two of our Thanksgiving special!
How do you get all the components of the classic Thanksgiving meal into your mouth at once, while maintaining flavor balance and structure? Eater Rebecca from Cleveland shares her strategy for a perfectly-composed Thanksgiving bite.
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