Attention Eaters: We are very excited to announce that we have begun work on a Sporkful book, tentatively titled "Eat More Better: The Sporkful Guide to Eating." The book will be published by Simon and Schuster in summer or fall of 2013. We want to thank all of you who have taken an interest in what we're doing here, and connected with us through the podcast, blog, and social media channels. The Sporkful is a two way street, and there's no way this would have happened without your support and enthusiasm. When we first started out, we thought we had a different approach to food and eating, and we hoped it would connect with people. But we really didn't know for sure. So we gave it six months.
Two years later, here we are with a book deal with Simon and Schuster. Amazing! And we have you to thank.
But this announcement is not only meant as a "thank you". We also want your help. We've just started plotting out some ideas for the book, but right now, it's wide open. The basic point: When people finish reading this book, they should know how to eat more, eat better, and eat more better. Beyond that, we are open to your suggestions. We can't promise we'll incorporate each of your ideas, but we can promise we'll consider them. So email us and give us some ideas for The Sporkful's first book! /dan
Photo: Jason Gardner for The Sporkful
