• 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 10 BEST PODCASTS OF THE YEAR
  • New York Times
  • BEST FOOD PODCAST
  • James Beard Awards & Webby Awards
Live: Is Sparkling Water Actually Water?

Comic Myq Kaplan and Dan debate the definition of water. Plus, is picking all the pretzels out of a snack mix wrong? A philosophy professor tells us what Socrates would say. Taped live on stage!

Two Family Dynasties Join The Sporkful Junior Eaters Society

Two family dynasties join the ranks of The Sporkful Junior Eaters Society. If they form a voting bloc, they'll be running the show before long!

Why You Should Listen To Your Food

Changing background music can make chocolate taste sweeter. And you can tell whether you're cutting scallions correctly by the sound they make. Hear (and taste) the difference yourself in this show!

Margaret Cho’s Always Been ‘Hollywood Obese’

The comedian's eating disorder nearly killed her. In this show, she offers advice to a teenage Sporkful listener who may be heading down the same path. But will it help?

Bonus: The Very First Sporkful Ever

In honor of The Sporkful's sixth anniversary, we're re-releasing our first episode ever, in which Dan and former co-host Mark Garrison debate all things ice cubes.

Canadian Food Invasion!

Poutine is flooding across America's northern border! But what's so great about fries, gravy, and cheese curds? Two patriotic Canadians school us in their native food and culture.

Ring In The New Year With A Beer In The Shower

We reveal the foods we resolve to eat more of next year and replay our favorite episode from 2015. If you've ever sipped a beer in the shower, this one's for you.