Every conceivable baked potato issue is covered by Mark and Dan here: To microwave or not, to cover in foil or not, The Splitter's Dilemma, topping layering, and unorthodox toppings submitted by Sporkful listeners.
bacon
We debate condiment spreading vs. dipping, cheese placement, and the egg on top, as well as basic questions like cheese types, condiments, bacon, and more.
The egg throwdown continues, as the conversation moves to bacon, ham, Taylor ham, the omelet sandwich, and more. Plus, watch the blog this week for an egg and cheese instructional video, and an ode to the egg sandwich, written to the tune of Peter Paul and Mary's "Lemon Tree." Go to TheSporkful.com to find that and more.
In which fireworks erupt over scrambled, fried, and over easy eggs, as well as the use of the bagel vs. the biscuit vs. the English muffin. Cheese, bacon, ham, and more to be covered next week in Pt 2.
Charlotte, NC, 12:23pm. From Tonya: BLT, Lightly toasted, on wheat bread. Prefer the devil's white bread, but I try to be healthy. Duke's mayo, tomato and iceberg lettuce. The absolute best part of my sandwich: it was eaten in my PJs in the middle of the day. Share pics of your laptop meals at thesporkful@gmail.com. Please include the location and time of the
After covering peanut butter and jelly in Episode 6, we move on to discuss other peanut butter accompaniments including honey, Marshmallow Fluff (the Fluffernutter), Nutella, bananas, bacon, and even mayonnaise. Plus, we respond to listener comments from Peanut Butter Sandwiches Pt. 1.