• 100 BEST PODCASTS OF ALL TIME
  • TIME
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards
  • 100 BEST PODCASTS OF ALL TIME
  • TIME
  • BEST FOOD PODCAST
  • James Beard Awards
  • Webby Awards

chocolate

Why Won’t Anyone Invite Michael Pollan To Dinner? (Reheat)

Plus, a chat about the three different types of chocolate eaters with expert Nat Bletter.

Reheat: Samin Nosrat And Hrishikesh Hirway Are Just Here For The Cookies

How much time can the hosts of "Home Cooking" and Dan spend analyzing the most minute details of cookies?

Reheat: Why You Should Listen To Your Food

In cooking and eating, sound is the forgotten sense. But you can tell whether you're cutting scallions correctly, or how good your chocolate is, by the sounds they make.

Samin Nosrat And Hrishikesh Hirway Are Just Here For The Cookies

How much time can the hosts of "Home Cooking" and Dan spend analyzing the most minute details of cookies?

Your Food Is Talking To You. What’s It Saying?

In cooking and eating, sound is the forgotten sense. But you can tell whether you're cutting scallions correctly, or how good your chocolate is, by the sounds they make.