We have a notable fondness for putting foods inside of other foods. See our egg sandwich and our grilled cheesevideos for some of the best known examples. Eater Matt in Illinois has done some groundbreaking work in this field. He combined cookies, cake and pie in one massive creation, cleverly hiding its structure under icing. He calls it Piecooken, and its
Dan and Mark explore ideal chocolate chip cookie size, grip, chip structure, dunking and even grilling cookies. Dan tells the story of a long-running cookie mystery that ends in about eight visits to a bakery in two days, delicious chocolate chip cookies, and a stomach ache. Photo: Flickr CC / jarrodlombardo
Sculptor Judith Klausner is working in the medium of Oreo. Somewhere in her studio is a giant pile of the other halves of the chocolate cookies. /dan via Buzzfeed
A great pic (and great concept) from listener Catherine! /dan
Since we were working on a Girl Scout Cookie video at the time, we brought a fistful of cookies to our New York meetup . Everyone there tried some and several of the American women attending shared their insight as past Scouts. But it was Camie, a Canadian, who exploded all of our worlds. We get a fair amount
When Marc Maron joined us for a show on coffee it happened to be during the Jewish holiday of Purim, when it's customary to eat hamentaschen cookies. So before we got to talking coffee, I shared some of the ones my wife had baked. Here's what happened next.