BEST FOOD PODCAST James Beard Awards, Webby Awards

food media

Elle Simone Scott tells us about the weirdest thing she’s done to make food look good on camera. Plus, we discuss why representation matters in food photography, and her ongoing battle with cancer.

We follow one woman through a year of eating disorder recovery, as she struggles to fulfill her new year's resolution to eat without fear. We also bring you an update on Katie from 2020.

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When a photo of the editor-in-chief in brownface surfaced, that was just the beginning of turmoil at the magazine and YouTube channel.

Samin Nosrat, author of the bestselling cookbook "Salt Fat Acid Heat", joins Dan to talk about feeling like an outsider, sexism and pretentiousness in food, and the finer points of toast.

Two friends disagree about whether it's OK to keep shopping after getting in the check-out line, and cookbook author Nicole Taylor tells us about some unsolicited advice she received about working in food.

The cookbook author and food TV star talks about the condiment she keeps in her purse, and how she uses method acting to order in restaurants.