10 BEST PODCASTS OF 2021 New York Times BEST FOOD PODCAST James Beard Awards Webby Awards
10 BEST PODCASTS OF 2021 New York Times BEST FOOD PODCAST James Beard Awards, Webby Awards

kenji lopez-alt

Talkback! Why Hibachi is Complicated (Pt. 2)

Last week we talked hibachi and why it's complicated. This week, we take your questions and discuss, with friends-of-the-show and cookbook authors Kenji López-Alt and Nicole Taylor.

Your Food Is Talking To You. What’s It Saying?

In cooking and eating, sound is the forgotten sense. But you can tell whether you're cutting scallions correctly, or how good your chocolate is, by the sounds they make.

How To Use The Force To Stir Risotto

We explore Star Wars food with The Food Lab's Kenji Lopez-Alt, Nerdette's Greta Johnsen, and the recipe developer behind Han Solo Frozen In Carbonite Jello Mold.

Is A Takeout Burger A Lesser Burger?

Two friends call in for help settling a long-running feud, and Kenji Lopez-Alt explains the science of burgers taken to go.